Indian Restaurant - Philadelphia, PA 19146 (Menu & Order Online)

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STARTERS / SOUP

Two thin & crispy lentil flat breads.

Onion fritters.

Crispy pastry turnover filled with vegetables.

Crispy pastry turnover filled with ground lamb.

Tangy combination of chickpeas, potatoes, and onions tossed in tamarind sauce, sprinkled with Indian herbal rick salt spicy.

Fried chickpeas served with light fluffy bread.

Shrimp cooked in Bengal fashion, served with light fluffy bread.

Chicken Kebab Appetizer

Ground chicken marinated with herbs and spices, then broiled on skewers over charcoal in the tandoor.

Grilled Meat Appetizer

Assorted tandoori specialty appetizers.

A traditional chicken soup subtly flavored with herbs and spices.

Soup Mulligatawny

A south Indian creation made with lentils, tomatoes, and a dash of special blended spices and herbs.

Chicken Kabab (App)

Gobi Manchurian

Paneer Tikka (App)

LUNCH SPECIALS

Not available on weekends & holidays.

Mixed Vegetable Curry Lunch Special

Fresh vegetables cooked in spice flavor sauce, served with naan.

Chana Saag Lunch Special

Chick peas and spinach cooked in a spice flavor sauce, served with naan.

Chicken Curry Lunch Special

Chicken Saag Lunch Special

Boneless chicken pieces sauteed with spinach & enhanced with mild Indian spices, served with naan.

Lamb Curry Lunch Special

Lamb Saag Lunch Special

Tender lamb prepared with spinach, coriander, and other fragrant herbs, served with naan.

Chicken Tikka Lunch Special

Boneless chicken marinated in herbs & spices, barbecued over charcoal, served with naan.

Shrimp Curry Lunch Special

Shrimp cooked with spice flavored sauce, served with naan.

BEVERAGES

Soothing yogurt drink with natural mango flavor.

Soothing yogurt drink.

Sparkling Water

Lg Sparkling Water

CHICKEN SPECIALS

Chicken Tikka Masala

Boneless chicken marinated in herbs and spices barbequed over charcoal, cooked with cream and almonds.

Chicken Tikka Makhani

Boneless chicken marinated in herbs and spices, barbequed over charcoal, cooked in sweet and sour sauce with almonds.

Boneless chicken cooked with cream and almond, sweet spicy.

Boneless chicken cooked with coconut, gently spicy.

Boneless chicken with sauteed garlic, ginger, and tomatoes.

Chicken Vindaloo

Fresh chicken exotically prepared in a very spicy gravy.

Chicken cooked with onion, garlic, tomatoes, and fresh chili peppers, flavored with pickled spices.

Boneless chicken pieces sauteed with spinach & enhanced with mild Indian spices.

Chicken Dumpakht

The cooking vessel of Dumpakht with pastry resulting in a deliciously moist and flavorful dish.

Chicken Shagoti

Boneless chicken cooked with dry chili, fresh coconut, tomato, and fried onion, with special flavored sauce.

BIRYANI

Chicken Biryani

Basmati rice cooked with chicken, mixed with onions, fresh ginger, cashew nuts & golden raisins, flavored with saffron and delicate spices.

Tender pieces of lamb cooked in Basmati rice, cashew nuts, golden raisins, and exotic spices.

Vegetable Biryani

Pakistani Basmati rice cooked and fried with fresh vegetables, cashew nuts, and golden raisins.

Special imported Basmati rice cooked with shrimp, cashew nuts, golden raisins, saffron, and delicate light spices.

LAMB ENTREES

Chunks of lamb marinated in North Indian spices and sauteed with onion, tomato & green peppers.

Lamb Garlic Curry

Lamb cooked in a very special sauce with fresh garlic.

Lamb cooked with onions, garlic, tomatoes, and fresh chili peppers, flavored with pickled spices.

Lamb exotically prepared in a very spicy gravy.

Chunks of lamb and Northern spices cooked with ginger, onion, green pepper, and tomato.

Lamb Rogan Josh

Tender cubes of lamb marinated in Eastern spices, sauteed with chopped tomatoes in creamy sauce.

Tender lamb prepared with fresh spinach, coriander, and other fragrant herbs.

The Cooking vessel of Dumpakht with pastry resulting in a deliciously moist and flavorful dish.

An exotic preparation of lamb cooked with cream and almonds, sweet spicy.

Thinly sliced lamb marinated in garlic and yogurt, then sauteed with onions, chili peppers, and tomatoes.

Lamb Tikka Masala

Cubed leg of lamb marinated in herbs and spices, barbequed over charcoal, cooked with cream and almonds.

ACCOMPANIMENTS

Yogurt with diced cucumbers, garnished with herbs & spices.

Mango or lemon hot and spicy Indian pickles.

A special preparation of sweet and sour.

Indian salad with cucumber, tomatoes, onions & lettuce with Italian dressing.

Basmati rice with natural fragrances, cooked with fruits

Tamarine Chutney

Tikka Masala Sauce

TANDOORI SPECIALS

Ground chicken marinated with herbs and spices, then broiled on skewers over charcoal in the Tandoor.

Boneless chicken marinated in herbs and spices, barbequed over spices.

Tender pieces of chicken breast marinated in special cream sauce & grilled in the Tandoor oven.

Boneless chicken pieces flavored with fresh herbs and spices and grilled on skewers in our oven.

Tandoori Mixed Grill

Assortment of Tandoori specialties.

Shrimp Tandoori

King-size shrimp gently seasoned and slowly broiled over charcoal in the Tandoor, served with spinach.

Fish Tandoori - Salmon

Today's fresh fish salmon marinated in herbs and spices, barbequed over charcoal, served with spinach.

Shrimp Tandoori Masala

Chicken Tandoori

Spring chicken marinated in fresh spices and lemon, then barbequed over flaming charcoal in the Tandoor.

Chicken Full Tandoori

BREADS

Unleavened bread stuffed with fresh garlic, baked in clay oven.

Unleavened bread stuffed with mildly spiced potato, baked in clay oven

Unleavened bread stuffed with fresh onions & coriander baked in clay oven.

Unleavened bread stuffed with cottage cheese baked in clay oven.

Delicious unleavened bread stuffed with minced meat and spices.

Typical of Afghanistan, shredded coconut and raisins.

Unleavened thin roasted bread.

VEGETARIAN ENTREES

Served with basmati rice.

Fresh mixed vegetables cooked in spice flavor sauce.

Alou Matter Gobi

Potatoes, peas & cauliflower cooked together in spice flavored sauce.

Chickpeas and spinach cooked in a spice flavor sauce.

Chickpeas and fresh tomatoes cooked in traditional spices.

Homemade cheese fried and cooked with fresh spinach.

Homemade cheese fried and cooked with green peas Punjab style.

Paneer Tikka Masala

Eggplant roasted in the Tandoor and cooked with green peas, fresh tomatoes, onions, ginger, and garlic.

Baby okra deliciously simmered with tomatoes and onion.

Spinach and potato cooked with spice flavored sauce.

Black beans and lentils simmered in cream for hours, lightly fried in butter with fresh onions, ginger & garlic.

Fresh vegetable balls cooked in mildly spiced cream sauce.

Vegetable Korma

A royal entree, nine garden vegetables, cooked with cream and almond sweet spice.

Vegetable Delight

A royal entree, nine garden vegetables, cooked with cream and almond sweet spice.

DESSERTS

Indian rice pudding with rose flavor.

Fried cheese ball dipped in honey syrup.

SEAFOOD ENTREES

Served with basmati rice.

Shrimp cooked with spice flavored sauce.

Shrimp cooked with onions, garlic, tomatoes & fresh chili peppers, flavored with pickled spices.

Shrimp cooked with onions, green peppers & light spices.

Shrimp prepared with fresh spinach, coriander, and other fragrant herbs.

Shrimp Tandoori Masala

Jumbo shrimp marinated in freshly ground spices & grilled in the Tandoor, then cooked with yogurt, cream, and almonds.

Cooked with fresh ginger and garlic in a lightly spiced sauce.

Salmon Tikka Masala

Goat Entrees

Goat Rogan josh

Salad

Chicken Tikka Salad

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